We roast the Arabica and Robusta beans briefly and lightly. As a result, The Origin Guatemala develops its almost unique strength without losing its aromatic depth. The shorter roasting preserves the incomparable complexity of our blend.
The dry and malty grain notes in our Nespresso Origin Guatemala are accompanied by the elegant bitterness and a silky texture. The classic aromas of cereals and a dry plant note contribute to the complexity of the blend. Origin Guatemala is an incomparably strong coffee.